Chilean Sea Bass

October 14, 2021 By Pearlman MD's In Dinner
Sea Bass Ingredients: Olive oil Chilean sea bass Salt Pepper  Panko crumbs Chopped garlic Peeled lemon rinds Beet sprouts  Dressing Ingredients: Lemon juice, olive oil, Dijon mustard and a bit of honey Asparagus White wine Salt  Pepper Directions: Preheat the oven to 400 F. Rub virgin...